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Delicious Scalloped Potatoes and Ham with Cream of Chicken Soup

A comforting and flavorful dish featuring layers of thinly sliced potatoes, savory ham, and a creamy cream of chicken soup sauce. Topped with cheddar cheese for a golden, bubbly finish.
Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
Servings: 6 servings
Course: Main Course
Cuisine: American
Calories: 450

Ingredients
  

Ingredients
  • 1 pound turkey ham two 8-ounce slices
  • 8 medium potatoes approximately 3 pounds
  • 1 small yellow onion chopped
  • 1 can cream of mushroom soup
  • 16 ounces sour cream 1 carton
  • 0.75 teaspoon salt
  • 0.25 teaspoon pepper
  • 1 cup cheddar cheese shredded

Notes

For a richer flavor, use Gruyere or Swiss cheese instead of cheddar.