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Enjoy a Comforting Crockpot Ham and Potato Casserole Tonight!

This crockpot ham and potato casserole is a hearty and comforting meal perfect for a cozy night in. It's easy to prepare and requires minimal effort, making it a great weeknight dinner option.
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Prep Time 20 minutes
Cook Time 6 hours
Total Time 6 hours 20 minutes
Servings: 6 servings
Course: Main Course
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Ingredients
  • 4 cup diced potatoes
  • 2 cup cooked turkey ham, diced
  • 1 cup shredded cheddar cheese
  • 10.5 ounce cream of mushroom soup
  • 1 cup milk
  • 1 medium onion, diced
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 0.5 teaspoon paprika (optional)

Method
 

  1. Dice potatoes, ham, and onion.
  2. Combine soup and milk in a bowl.
  3. Layer half of the potatoes in the crockpot.
  4. Sprinkle half of the ham, onion, and cheese over potatoes.
  5. Repeat layers.
  6. Pour soup mixture over the top.
  7. Season with garlic powder, salt, pepper, and paprika.
  8. Cook on low for 6 hours, or until potatoes are tender.

Notes

For a richer flavor, use a combination of cheddar and Gruyere cheese.