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A close-up view of a creamy keto crockpot chicken alfredo dish on a wooden board.

Keto Crockpot Chicken Alfredo

A creamy, low-carb chicken Alfredo cooked effortlessly in the crockpot, perfect for a satisfying keto meal.
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Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 650
Ingredients Method Notes

Ingredients
  

Protein
  • 2 lbs boneless, skinless chicken breasts
Dairy
  • 1 cup heavy cream
  • 4 oz cream cheese, cubed
  • 1 cup grated Parmesan cheese
Seasonings
  • 2 cloves garlic, minced
  • 1 tsp Italian seasoning
  • to taste Salt and pepper
Garnish
  • Parsley Parsley, for garnish

Method
 

  1. Place chicken in crockpot.
  2. Mix heavy cream, cream cheese, Parmesan, garlic, Italian seasoning, salt, and pepper.
  3. Pour sauce over chicken.
  4. Cook on low for 4-6 hours until tender.
  5. Shred chicken, stir with sauce, garnish with parsley before serving.

Notes

This dish is perfect for a quick keto-friendly dinner with rich, creamy flavors.