...
Go Back
Close-up of baked tortellini casserole with melted cheese and rich sauce on a wooden board.

Million Dollar Baked Tortellini Casserole

A cheesy, comforting baked tortellini casserole that's perfect for family dinners and easy to prepare.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 6 servings
Course: Main Course
Cuisine: Italian-American
Calories: 650
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 12 oz cheese tortellini
  • 1 jar marinara sauce
  • 1 cup ricotta cheese
  • 2 cups shredded mozzarella cheese
  • 0.5 cup grated Parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • to taste Salt and pepper
  • optional Fresh basil for garnish

Method
 

  1. Preheat oven to 375°F (190°C). Cook tortellini, then drain.
  2. Mix tortellini, marinara, ricotta, garlic powder, Italian seasoning, salt, and pepper.
  3. Transfer to a greased 9x13-inch dish, top with mozzarella and Parmesan.
  4. Bake covered for 25 minutes, then uncover and bake 15 more until bubbly and golden.
  5. Let cool briefly, garnish with basil if desired, and serve.

Notes

For a creamier texture, add a splash of heavy cream before baking.