Go Back
Print
Recipe Image
Notes
Smaller
Normal
Larger
Slow Cooker Scalloped Potatoes and Ham: Cozy Comfort in a Dish
Enjoy a comforting and easy-to-make slow cooker scalloped potatoes and ham. This dish is perfect for a cozy night in or a potluck gathering.
Print Recipe
Pin Recipe
Prep Time
20
minutes
mins
Cook Time
5
hours
hrs
Total Time
5
hours
hrs
20
minutes
mins
Servings:
6
servings
Course:
Main Course
Cuisine:
American
Calories:
450
Ingredients
Notes
Ingredients
Ingredients
4
medium
Russet Potatoes
or Yukon gold, consider leaving skins on
2
cups
turkey ham
leftover, or turkey/chicken as substitutes
1
medium
Onion
chopped, can substitute with shallots or leeks
10.5
ounces
Cream of Mushroom Soup
can swap with cream of celery or homemade sauce
1
cup
Milk
use skim or whole based on preference
2
cups
Grated Cheese
Cheddar or cheese blend, consider mixing in mozzarella
1
teaspoon
Salt
1
teaspoon
Pepper
1
teaspoon
Garlic Powder
optional
Notes
For a richer flavor, use a combination of cheddar and Gruyere cheese.