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Winter Wonderland Chocolate Chip Christmas Cookies

Celebrate the holiday season with these festive, chewy cookies loaded with chocolate and colorful candies.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Butter and Sugars
  • 1 cup unsalted butter (2 sticks, softened)
  • 1 cup granulated sugar
  • 1 cup light brown sugar (packed)
Eggs and Vanilla
  • 2 large eggs (room temperature)
  • 2 tsp vanilla extract
Dry Ingredients
  • 3 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 tsp salt
Add-ins
  • 1 cup semi-sweet chocolate chips
  • 1 cup white chocolate chips
  • 1 cup red & green candy-coated chocolates (such as m&m's)

Method
 

  1. Preheat oven to 350°F (175°C) and line baking sheet with parchment paper.
  2. Cream softened butter, granulated sugar, and brown sugar until fluffy.
  3. Beat in eggs one at a time, then add vanilla extract.
  4. Mix dry ingredients separately, then combine with wet ingredients.
  5. Fold in chocolate chips and candies, scoop onto baking sheet, and bake 10-12 minutes.

Notes

For softer cookies, slightly underbake and cool on wire racks.